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Thursday, November 19

Cultivate & Cook – Harvest to Table

Thursday, November 19 · 6-7 p.m. · Missoula County Department of Ecology and Extension and Rocky Mountain Garden

6-7 p.m.
When
  • Thursday, November 19 · 6-7 p.m.
Where
Missoula County Department of Ecology and Extension and Rocky Mountain Garden1075 South Ave W · Missoula, MT · 59801
Good to know
$15

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About this event

Harvest to Table: Making Turkey Pot Pies with Homegrown Veggies. Get ready for a cozy, harvest-inspired cooking experience!

In this class, you’ll be guided step by step in making Individual Turkey Pot Pies filled with hearty fall vegetables. Learn how to create a flavorful, comforting filling and perfectly flaky crusts that make these pies a standout on your Thanksgiving table. We’ll also explore growing your own root vegetables at home, including celeriac and carrots, with tips on planting, care, and harvesting to ensure a bountiful, flavorful crop. You’ll leave inspired to grow your own veggies and transform them into seasonal, crowd-pleasing dishes.

Listed by abundantmontana.com (The Events Calendar), gathered by the Missoula events calendar.